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PREPARE THE PRESIDENTIAL ADOBO
The Malkinization of the US continues:
Kitchen duties may have traditionally been viewed as women’s work, but not at the White House. Until now: Cristeta Comerford has been named executive chief. After an extensive six-month search, first lady Laura Bush announced Sunday that Comerford was chosen from hundreds of applicants to head the executive kitchen. A naturalized U.S. citizen from the Philippines, she will be the first woman and first minority to hold the post.
Comerford, a 10-year veteran of the White House kitchen, apparently sealed the deal with a spectacular halibut feast for the Indian Prime Minister. Here she is at work. And here are some excellent adobo recipes; don’t skimp on the garlic.
Please don’t skimp on the garlic, Cristeta. I hear that keeps the moonbats away.
Posted by The_Real_JeffS on 2005 08 17 at 12:58 PM • permalinkRacists!! This is soooooo obviously just a ploy by Chimpy McSmirk Bushitlerburton. He want to get RE-ELECTED you fools. I’ll bet she doesn’t even make barbecue or anything that uses Pearl beer. Hypocrites.
Posted by JorgXMcKie on 2005 08 17 at 01:34 PM • permalinkWhen I was in the US Navy, the Filipino cooks onboard would make chicken or pork adobo. Best damn meals I ever had onboard that ship.
Posted by David Crawford on 2005 08 17 at 05:34 PM • permalinkYes, but can she cook plastic turkey for visiting Aussie journalists? (Or the people who work for Media Watch.)
Posted by andycanuck on 2005 08 18 at 12:00 AM • permalink
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Naan bread is the best thing in the world.
Your mileage may vary, but naan bread is still the best.